Serve with...hot cocoa!
Cake:
2 cups flour
1 cup sugar
3 tsp. baking powder
1 tsp. salt
1/2 cup butter
2 eggs
1 cup milk
Mix all together and put in 9x13” greased pan.
Topping:
2 TB melted butter
2/3 cup sugar
3 tsp. cinnamon
2/3 cup chopped nuts (optional)
Mix and sprinkle on top of cake batter.
Bake at 375 degrees for 20 mins. (Serves 12).
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